Carrot curry


  • Carrot3 peeled sliced carrots












  • Carrot1 table spoon of turmeric powder




  • Carrot1 table spoon of chili powder




  • CarrotSeveral curry leaves




  • Carrot1 sliced Onion




  • CarrotSalt: according to taste





Step 1

Get a saucepan and keep it under medium flame.

Step 2

Pour coconut oil to the pan.

Step 3

Once it got heated add carrots and onions to it.

Step 4

When carrots become tender, add turmeric powder.

Step 5

Add chili powder to the pan and stir them thoroughly.

Step 6

After that put curry leaves and keep for several minutes.

Step 7

Finally add salt and stir it well.

Step 8

Keep as it is for several minutes.

Your Carrot curry is ready!!!


FYI: Similar sri lankan curry is here –